Panzanella is the perfect Italian dish for summer. The diced tomatoes, bocconcini, rustic croutons, and seasoned chicken strips are just the thing for a sunny meal out on the patio. Pair the dish with a nice glass of Italian wine and it’s sure to be a hit. Chicken strips are great for this type of dish—they’re tender, nicely seasoned, and come in small bite-size pieces. That’s the key to a good entrée salad.
- Seasoned chicken strips
- Rustic croutons
- Black olives
- Dressing (Dijon, red wine vinegar, olive oil, salt, pepper, garlic)