Breaded Chicken Parm with Marinara Sauce
Italian cuisine is renowned for its rich flavors and focus on delicious, seasonal products. Breaded chicken breasts topped with cheese melted to perfection and served with a marinara sauce are a a match made in heaven. Serve them with an arugula salad and a good sprinkling of parmesan for a classic dish. The breaded chicken breasts are crispy on the outside and tender on the inside—the perfect balance.
- Breaded chicken breasts
- Marinara sauce
- Lemon juice
- Salt and pepper